Virtual Open Day · Thursday November 19th
Taste Your Future with FERRANDI Paris
Whether you are planning your future studies or taking the next step in your career, this is your opportunity to experience the FERRANDI Paris spirit and find the program that matches your ambitions!
About FERRANDI Paris
Training the stars of gastronomy and hospitality
FERRANDI Paris trains the elite of gastronomy and hospitality management professionals, the people shaping the future of the industry in France and around the world.
Founded more than a century ago by the Paris Ile-de-France Chamber of Commerce and Industry, the school has trained generations of chefs and entrepreneurs known for their culinary signature and their talent for innovation. Its teaching combines a mastery of the fundamentals, the capacity to innovate, managerial and entrepreneurial skills, and hands-on practice in real-life situations.
Thursday November 19th
1 Open Day, 3 Live Sessions
Each session follows the same agenda. Join the one that fits your time zone. Times are Paris Time (CET).
10:00 – 11:30 · Paris time
Asia & Pacific
RegisterFor future students across India, Singapore, Malaysia, Thailand, Indonesia, Korea, Japan and Australia.
Mumbai 14:30 · Singapore 17:00 · Tokyo 18:00 · Sydney 20:0013:00 – 14:30 · Paris time
Europe, Africa & Middle East
RegisterFor future students across Europe, Africa and the Middle East.
London 12:00 · Lagos 13:00 · Nairobi 15:00 · Dubai 16:00
15:30 – 17:00 · Paris time
Americas
RegisterFor future students across the United States, Canada and Latin America.
Los Angeles 06:30 · Mexico City 08:30 · New York 09:30 · São Paulo 11:30
In every session
What to expect
Welcome Speech
The Director of FERRANDI Paris opens the session and introduces the school.
Campus Tour
Discover the Parisian campus and its training kitchens in a guided virtual tour.
Program Presentation
Choose your field and follow the information webinar on the program you are most interested in.
Chat & Meetings
Ask all of your questions through a live chat and book a meeting with the admissions team if needed.
Find your program
Culinary Arts and Hospitality Management
From certificate programs in cuisine, pastry and bread baking to Bachelor and MSc degrees.
Degree programs
Hospitality Management
Bachelor and Master of Science in Hospitality Management.
Degree program
Culinary Arts
Bachelor in Culinary Arts and Entrepreneurship.
Certificate programs
Cuisine, Pastry and Bread Baking
Professional certificate programs in the three crafts of French gastronomy.
Your seat is waiting
Register now for the FERRANDI Paris International Open Day on Thursday November 19th.